Wedding Menus

Led by renowned Chef Paul Lynch, our award-winning culinary team will work with you to create a delectable menu certain to please everyone. With over 40 years of experience in the restaurant and hospitality industry, Chef Lynch has raised the bar for hotel wedding cuisine. Highlighted by locally sourced, farm-to-table cuisine, we feature an ever-changing seasonal menu that ensures freshness and sustainability. Executive Chief Paul Lynch will bring exciting collaboration to your seasonal catering needs along with the culinary team to go above and beyond on food and beverage that is thoughtfully sourced and carefully served. In addition, our team will accommodate diet-related restrictions and requests, including any medical and/or religious considerations, with proper notification.


Pre- and Post-Wedding Events
Your Hyatt wedding experience can start with a personalized wedding shower, rehearsal dinner, bridal brunch or family brunch. Our experts will ensure every wedding event you host at Hyatt Regency is exceptional.
A Personalized Experience
From linens and lighting to a number of unique dining options and everything in between, you have the power to choose what suits your personal taste. Creating a unique experience is our goal and we look forward to helping you choose each detail to create the perfect wedding.


Personal Preference Dining®
Embellish your catered event with another exclusive Hyatt service - Personal Preference Dining®. This unique catering choice allows your guests to select their own entrée at your function. Each diner is offered a choice from four options, allowing them to choose the main course that best suits his or her own tastes. As the meeting planner, you select the appetizers and salad, while our Chef will choose a trio of desserts beautifully presented for each guest. 


Plated Prix-Fixe Menu
A prix-fixe menu choice for your wedding allows you the flexibility to plan your wedding dinner with confidence. You’ll choose from a wonderful selection of items to delight your guests’ senses and palates. You will select each course from an array of delicious selections, and your Hyatt wedding specialist will guide you with their extensive experience. 


Wedding Buffet Dinner
Buffet-style dinner offers the versatility of food options to please your guests’ tastes while allowing the opportunity to meet and mingle during dinner. Our buffets feature delicious selections from Hyatt Regency’s award-winning chefs. Choose from regionally inspired cuisine to customized selections, and your wedding specialist will assist you in designing the perfect menu.


Specialty Station Dinner
Specialty Stations dining is a great choice if you desire a less formal and flowing event for your wedding day. Our executive chef will present food stations with a number of delectable meal choices. Some food items can be prepared to order while others can offer a variety of choices using the freshest of ingredients to provide options for the discerning tastes of your guests. 


Beverage Packages
Your special day calls for a celebration. There are bar packages to choose from to suit the needs of you and your guests. Select from soft drinks, red and white wine, premium and domestic beer and cocktails.


Urbana Craeft Kitchen offers table service for breakfast, lunch and dinner inside or out on the patio. To satisfy cravings on the go, stop at the chef-driven Urbana Market where every menu item is personally completed to perfection by one of our chefs. With or without a meal, your day is not complete without our hand crafted cocktails and signature wines at Bar Urbana. 

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Contact Us

Ms. Mandy Heathcote-Curry
Catering Sales Manager

Nanci Figueroa
Director of Sales and Marketing
Ph: (952) 658-5009

3200 East 81st Street, Bloomington, Minnesota, USA, 55425

  • Tel: +1 952 922 1234

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